This week we’re joined by Dr. V. Kelly Turner, director of urban environment research at UCLA’s Luskin Center for Innovation, to talk about how to think differently about urban heat, how to measure it properly, and how to regulate it.
Does a city dweller who eats at trendy restaurants every night generate more carbon emissions than a suburbanite with a backyard garden? The answer might surprise you.
The latest version of a multistate plan to lower transportation emissions represents an improvement, but still doesn't go far enough on environmental-justice issues, some advocates say.